The menu

Choreographic, colourful, but above all tasty. The imagination of our Chef Luca Forlani is unveiled in a triumph of tastes and aromas typical of Italian cuisine. This experience is able to exalt the selected raw materials, valorising them with creative experiments and cutting-edge preparation techniques. The menu focuses on the best that nature has to offer, with harmonious pairing of land and sea products.

Our dishes continue to evolve so as to valorise the seasonal produce and the specialities of our territory. If you are looking to embark on a truly special experience, our tasting menu will accompany you on a journey in steps that provides totally unique and special tastes and flavours.

Browse our menu now.